Chapter No 2 :BiologIcal Molecules (126 MCQ`S)

  1. Number of water molecules released in the formation of lecithin is:
    1. 0
    2. 1
    3. 2
    4. 4
    5. Show Answer
      Answer: D
      Explanation:
      • N/A
  2. Waxes providing barrier to apoplast pathway are:
    1. Cutin
    2. Suberin
    3. Linolin
    4. Keratin
    5. Show Answer
      Answer: B
      Explanation:
      • N/A
  3. Which of the following is not a characteristic of animal fats?
    1. Branched or ringed
    2. Saturated
    3. Solid at room temperature
    4. Lighter than water
    5. Show Answer
      Answer: A
      Explanation:
      • N/A
  4. Number of carbon atoms in monosaccharides range from:
    1. 2 to 10
    2. 3 to thousands
    3. 3 to 7
    4. 1 to 9
    5. Show Answer
      Answer: C
      Explanation:
      • N/A
  5. Waxes are the mixture of esters of long chain fatty acids and long chain alkanes with number of carbon atoms:
    1. 2 to 30
    2. 25 to 35
    3. 20 to 32
    4. 2 to 18
    5. Show Answer
      Answer: B
      Explanation:
      • N/A
  6. Hydrophilic polar head region of a phospholipid molecule is formed by:
    1. Glycerol , Phosphoric acid , Nitrogenous base & Fatty aicds
    2. Glycerol , Nitrogenous base & Fatty aicds
    3. Glycerol , Phosphoric acid , Nitrogenous base
    4. Fatty aicds
    5. Show Answer
      Answer: C
      Explanation:
      • N/A
  7. Which of the monosaccharide act as CO2 acceptor in Calvin cycle?
    1. Aldo-pentose
    2. Keto-pentose
    3. Aldo-hexose
    4. Aldotriose
    5. Show Answer
      Answer: B
      Explanation:
      • it is a primary acceptor in Calvin cycle
  8. Glucose combine with fructose to form a non-reducing sugar called sucrose through which bond?

    1. 1→2 glycosidic linkage

    2. 1→4glycosidic linkage

    3. 1→6glycosidic linkage

    4. Both b & c

    5. Show Answer
      Answer: A
      Explanation:
      • N/A
  9. Glycogen is similar to amylopectin in all aspects except that:
    1. It contains Glucose subunits
    2. It has 1→4& 1→6 glycosidic linkages
    3. Its chains are branched
    4. It is not digested in human
    5. Show Answer
      Answer: D
      Explanation:
      • N/A
  10. Glycosidic linkage is found in all of the following except:
    1. Galactose
    2. Lactose
    3. Sucrose
    4. Dextrin
    5. Show Answer
      Answer: A
      Explanation:
      • it is a monosacharide

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