The technique that remove all living microorganism including spores known as_________

1. Aspesis
2. Sterlization
3. Sterlient
4. disinfection
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Answer: B
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In commercial sterlization which of the following bacteria needed to be killed completely from food items ?

1. E.coli
2. Closteridieum botulinum
3. Bacillus anthracis
4. All of these
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Answer: B
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Disinfectant can be used on which of following things?

1. Human
2. Animals
3. Fomites
4. Birds
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Answer: C
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Which if the following chemical use to kill fungus ?

1. Biocide
2. Germicide
3. Fungicide
4. Antiseptic
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Answer: C
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What does meant by word asepsis?

1. Object free of pathogen
2. Object free of dust
3. Object full of pathogen
4. Object full of Dust
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Answer: B
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What does meant by aseptic?

1. Technique that remove pathogen
2. Technique that remove dust
3. Technique that remove contamination
4. Technique that remove chemicals
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Answer: A
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During disinfection which of the following part of pathogen affected?

1. Endospore
2. Spore
3. Vegetative cell
4. All of these
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Answer: C
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In microbiology TDP stand for_____

1. Thermal Death point
2. Thermal Death process
3. Thermal Death phenomenon
4. None of these
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Answer: A
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_______is a lowesr time in which all the microbes killed in 10 minutes

1. Thermal death point
2. Thermal death time
3. Decimal reduction time
4. All of these
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Answer: A
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In microbiology TDT stand for_____

1. Thermal Death Time
2. Temperature Deciding Time
3. Temperature regulation Time
4. None of these
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Answer: A
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